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Wheat Berries Salad With Apples, Pomegranate Seeds And Pine Nuts

Recipe Details
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9 Ingredients

  • 1/3 cup pine nuts, preferably from Italy (2 ozs)
  • 1/4 cup plus 2 Tbsps extra-virgin olive oil
  • 3 Tbsps white wine vinegar
  • 1 small shallot, minced (2 Tbsps)
  • Salt and freshly ground pepper
  • Thyme-Scented Wheat Berries
  • 1 large tart apple, such as Honeycrisp, cored and cut into 1/2-inch pieces
  • 1/2 cup pomegranate seeds (from 1 pomegranate)
  • 1/2 cup chopped flat-leaf parsley

Preparation

Read recipe preparation at Food & Wine  

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