FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Parmesan Polenta With Sausage And Mushrooms

1 fave

Comments

Add a comment

Ingredients

3 (3-ounce) links hot turkey Italian sausage

1 teaspoon olive oil

1/3 cup dry white wine

2 (8-ounce) packages presliced mushrooms

2 tablespoons chopped fresh or 2 teaspoons dried basil

1 (14.5-ounce) can diced tomatoes, drained

4 cups water

1 cup instant polenta (such as Contadina)

3/4 teaspoon garlic powder

1/2 teaspoon sugar

1/4 teaspoon salt

1/3 cup grated Parmesan cheese

You might also like

Baked Polenta
Spoon Fork Bacon
Polenta And Sausage Pie Recipe
Food Republic
Parmesan-Crusted Polenta With Sausage-Mushroom...
Epicurious
Raviolo Gigante With Fried Egg Recipe
Food Republic
Polenta With Kale, Beans And Sausage
Whole Foods Market
Crispy Polenta With Fennel Sausage And Tomato S...
Gluten Free Girl
Italian Sausages With Broccoli Rabe And Polenta
Epicurious
Breakfast Polenta Casserole
Whole Foods Market
Hot Italian Sausage With Fresh-Corn Polenta
Fine Cooking
Polenta Crostini With Sausage Topping
Williams-Sonoma