Carrot & Fennel Salad Rolls

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Veggie Num Num
Nutrition per serving    (USDA % daily values)
CAL
245
FAT
52%
CHOL
1%
SOD
10%

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Ingredients for 4 servings

Carrot & Fennel Salad

4 small seed buns (I used cape seed rolls)

small bunch of baby salad rocket (arugula)

1 or 2 avocados, sliced

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