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Quinoa Spring Salad

22 faves
Nutrition per serving    (USDA % daily values)
CAL
389
FAT
85%
CHOL
0%
SOD
40%

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Ingredients for 4 servings

1 c. quinoa

1 ¾ c. water

½ tsp. salt

¼ c. raw nuts or seeds (ex. pumpkin, sunflower, pecans, cashews)

¼ c. extra-virgin olive oil

¼ c. lemon juice

6 tbs. chopped fresh herbs

pinch of sea salt

1 heart of Romaine lettuce (washed with the stem slightly trimmed), or other mix greens

Cabbage

Dried fruit/berries

Apple

Olives

Red onion

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