Cranberry-Turkey Salad Sandwiches On Focaccia

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
2508
FAT
385%
CHOL
459%
SOD
79%

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Ingredients for 4 servings

For the sandwiches

2 sprigs fresh thyme

4 leaves green leaf lettuce or bibb lettuce or romaine lettuce

For the turkey salad

salt and pepper

1/4 cup sweet onion , finely diced

2 (6-8 ounce) turkey cutlets

1 pinch salt

4 small focaccia bread , sliced in half

10 black peppercorns

1/2 cup dry white wine , such as Sauvignon Blanc

1/4 cup dried cranberries

1/4 cup celery , finely diced

1 lemon, juice of

1/2 cup fat-free mayonnaise

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