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White Chocolate-Fudge Torte

Nutrition per serving    (USDA % daily values)
CAL
504
FAT
136%
CHOL
72%
SOD
9%

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Ingredients for 16 servings

16 oz. semisweet chocolate

1 cup unsalted butter

6 eggs

1 cup white chocolate chunks or white vanilla chips, melted

1 (8-oz.) container whipping cream

1 (8-oz.) pkg. cream cheese, softened

1/3 cup powdered sugar

2 tablespoons white crème de cacao, if desired

1/2 cup miniature semisweet chocolate chips, if desired

1 (10-oz.) pkg. frozen raspberries in light syrup, thawed

1 tablespoon cornstarch

1/3 cup red currant jelly

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