Seafood Bisque

9 faves
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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
349
FAT
73%
CHOL
68%
SOD
45%

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Ingredients for 8 servings

1/3 cup butter or margarine

1/3 cup Gold Medal® all-purpose flour

1 carton (32 oz) Progresso® chicken broth (4 cups)

4 cups (1 qt) half-and-half

1/2 cup dry white wine or water

1/2 cup chopped drained roasted red bell peppers (from 7-oz jar)

12 oz cod fillet, cut into 1-inch pieces

12 oz uncooked peeled deveined medium shrimp, thawed if frozen and tails peeled

1/2 cup basil pesto

1/4 teaspoon salt

1/8 teaspoon freshly ground pepper

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