Chicken Noodle Stir-Fry

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1 medium onion, thinly sliced

1 pound boneless skinless chicken breasts, cut into strips

1 cup coarsely chopped cabbage

1 cup broccoli florets

2 medium carrots, thinly sliced

1/2 cup teriyaki or soy sauce

1 (3 ounce) package chicken flavored ramen noodles

1/2 cup fresh or canned bean sprouts

1 cup sliced celery

1 tablespoon vegetable oil

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