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Mild Indian Lamb Curry

9 faves
Nutrition per serving    (USDA % daily values)
CAL
536
FAT
128%
CHOL
48%
SOD
9%

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Ingredients for 6 servings

2 x cloves

6 x green cardamom pods

1 x cinnamon stick

1 tsp cumin seeds

1 tsp coriander seeds

1 tsp canola oil

3 x garlic cloves, grated finely

1 inch ginger root, peeled and grated thinly

3 tsp turmeric

1 large onion, thinly sliced

4 x tomatos, blanched for 1 min, peeled, seeds removed and diced

3 x carrots, peeled and sliced

2 tbsp fresh coriander, chopped

4 tbsp canola oil

Salt and pepper

1 3/4 lb lamb, diced

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