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Fresh Fig, Orange, And Pecan Muffins

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Food Blogga
Related tags
brunch snacks vegetarian New Year's breakfast
Nutrition per serving    (USDA % daily values)
CAL
240
FAT
37%
CHOL
17%
SOD
24%

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Ingredients for 12 servings

2 cup white whole wheat flour

3/4 cup sugar

1 1/2 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

3/4 stick unsalted butter, melted

1 x egg, lightly beaten

1 cup low-fat buttermilk

1/4 cup orange juice, preferably fresh squeezed

2 tbsp orange zest

1 tsp pure vanilla extract

3/4 cup fresh ripe but firm figs, chopped into small pieces

1/2 cup finely chopped pecans (2 tablespoons reserved for tops of muffins)

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