Elissa's Salmon In Parchment With Curried Yogurt Sauce Quick Weeknight Meals Recipe Contest 2009

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Ingredients

2 salmon fillets (I used wild king salmon)

1 tbsp basil (chopped)

6 lemon slices

salt & pepper for seasoning the fish

2 sheets of 15 inch parchment

1 cup low-fat plain yogurt

2 tsp curry powder

1/4 tsp cayenne pepper

1 clove garlic (finely minced)

1/4 tsp salt

1/2 tsp cilantro (chopped)

1/2 tsp mint (chopped

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