Arugula Salad With Smoked Mozzarella & Slow-roasted Tomato Crostini

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8 Ingredients

• 1 dozen thin slices baguette
• Extra Virgin Olive Oil
• 12 x thin slices smoked mozzarella
• 6 halves (3 whole) Slow- roasted tomatoes (page 32), each half cut in half, at room temperature
• 2 cup baby arugula
• 1 tbsp highest-quality balsamic vinegar
• Coarse salt
• Freshly ground black Pepper