Nutty Waffles With Blueberry Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
214
FAT
16%
CHOL
1%
SOD
44%

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Ingredients for 8 servings

Blueberry sauce

4 egg whites

1 cup whole wheat flour

2 cups blueberries (frozen or fresh)

1 cup flour

1/4 cup white grape juice

Waffles

1 teaspoon baking soda

2 teaspoons canola oil

2 1/4 cups buttermilk

1/4 cup ground walnuts , toasted

2 teaspoons baking powder

1 tablespoon honey

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