Sweet Pumpkin Fried Wonton Recipe

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
105
FAT
4%
CHOL
5%
SOD
13%

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Ingredients for 40 servings

3/4 cups canned pumpkin puree

3 tbsp Brown Sugar

1/4 tsp ground cinnamon

1/8 tsp Ground Nutmeg

1/4 tsp Ground cloves

1/4 tsp Vanilla Extract

1/4 cup cream cheese, softened at room temperature

40 x wonton wrappers

1 x Egg

1 tbsp Water

oil, for frying - canola, peanut, vegetable

Powdered Sugar

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