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Hearty And Healthy Potato Soup

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Related tags
soups nut free lunch
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

6 cups green cabbage , thinly sliced and chopped, I make them about 2x1/4 inches

14 ounces chicken broth (any type broth may be used)

2 1/2 lbs russet potatoes , cooked, about 6 medium potatoes

1 tablespoon vegetable oil

chives (optional)


2 cups 2% low-fat milk or 10 ounces fat-free evaporated milk

green onion (optional)

8 ounces smoked sausage or cooked bacon or ham (For a meatier soup double the amount and or or add both. )

sour cream (optional)

shredded cheddar cheese (optional)

2 medium carrots , peeled, shredded and chopped

salt and pepper, to taste

cooked bacon, crumbled (optional)

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