Orange, Red Onion, Gorgonzola And Arugula Salad

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Skinny Taste
Nutrition per serving    (USDA % daily values)
CAL
211
FAT
40%
CHOL
10%
SOD
25%

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Ingredients for 1 serving

1 small orange, peeled, chopped

3 tbsp crumbled gorgonzola cheese (blue cheese works great too)

sliced red onion (to taste)

2 cups baby arugula and spinach mix

1 tsp extra virgin olive oil

1 tsp balsamic vinegar

1/2 tsp honey

salt and fresh pepper

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