Spicy Asian Beef With Jasmine Rice

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
336
FAT
25%
CHOL
0%
SOD
17%

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Ingredients for 4 servings

2 bags (3.5 oz. each) jasmine rice, uncooked

2 Tbsp. minced garlic

1 Tbsp. minced fresh ginger

1 tsp. ground coriander

2 Tbsp. vegetable oil

1 lb. flank steak, thinly sliced

1 medium-size red bell pepper, chopped

2 serrano chiles, seeded and minced

3 Tbsp. brown sugar

1 Tbsp. soy sauce

3 Tbsp. shredded fresh basil

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