FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in


Add a comment


2 Tbs. olive oil

3 cups diced green bell peppers (about 3 medium)

1 bunch green onions, chopped 3 cloves garlic, minced

1/2 tsp. ground cumin

3 cups low-sodium vegetable broth

3 Tbs. red mole paste

1 cup coarsely chopped cilantro (about 1 large bunch)

1 lb. soy “meatballs”

3 small zucchini, cut into 1/2-inch dice (about 3 cups)

You might also like

Meatballs Mole
Mole-Rubbed Lamb Tenderloin Quesadillas Recipe
Food Republic
Squash Chili Mole
Closet Cooking
Mole Beef Tacos With Napa Cabbage Pico De Gallo...
Abe's Market
Spiced Chicken Mole With Salsa
Chicken Mole Fettucini
Closet Cooking
Chicken Mole Nachos
Every Day with Rachael Ray
Cocoa Chile Oaxacan Mole Over Bamboo Skewered B...
McCormick Gourmet
Cocoa-Coffee Spiced Chicken With Salsa Mole
Chicken Mole Skillet
Ready Set Eat