Country Ham Biscuits

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
432
FAT
63%
CHOL
30%
SOD
95%

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Ingredients for 6 servings

3 cups flour

4 teaspoons baking powder

1 teaspoon salt

1/2 cup plus 2 tablespoons unsalted butter, chilled and cut into small chunks, plus softened butter for spreading

3/4 cup milk, plus more for moistening

Pure maple syrup, for spreading

6 ounces thinly sliced dry-cured country ham or prosciutto

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