Hearty Lamb Stew

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
737
FAT
108%
CHOL
45%
SOD
53%

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Ingredients for 4 servings

1 onion , thickly sliced

crusty bread or boiled potatoes to serve (optional)

500.0g cubed stewing lamb

400.0ml hot vegetable or chicken stock

2 carrots , thickly sliced

1.0 tsp dried rosemary or 1 fresh sprig

400.0g cannellini beans , rinsed and drained

1.0 tbsp vegetable oil

2 leeks , thickly sliced

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