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Turkey Salad Wraps

Nutrition per serving    (USDA % daily values)
CAL
456
FAT
62%
CHOL
54%
SOD
33%

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Ingredients for 4 servings

1/4 cup mayonnaise*

2 teaspoons lime juice

1 jalapeƱo pepper, finely chopped

1 pint alfalfa sprouts

1 cup frozen yellow corn, thawed and drained*

Salt to taste

Pepper to taste

1/4 cup lowfat yogurt

1 1/4 to 1 1/2 pounds skinless, boneless turkey breast fillets

1/2 teaspoon ground cumin

1/2 red onion, finely chopped

4 tortillas, preferably red chile variety*

2 stalks celery, chopped

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