FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Mussels In Green Olive Sauce Recipe

Nutrition per serving    (USDA % daily values)
CAL
317
FAT
45%
CHOL
32%
SOD
49%

Comments

Add a comment

Ingredients for 8 servings

3 tablespoons extra-virgin olive oil

8 sprigs fresh thyme

1/2 bunch fresh cilantro leaves

1/2 lemon

Kosher salt and freshly ground black pepper

2 shallots, chopped

1 tablespoon sherry vinegar

1 head garlic, cut in 1/2

4 pounds mussels, cleaned and trimmed

2 tablespoons extra-virgin olive oil

1 red chile, cut in 1/2

1/2 bunch fresh parsley leaves

2 tablespoons capers, drained and rinsed

1 cup dry white wine

1 cup green olives, pitted

1/2 lemon, juiced

You might also like

Mussels, Clams And Shrimp With Saffron Risotto...
Epicurious
Chile-Steamed Mussels With Green Olive Crostini
Food & Wine
Bouillabaisse
Cookstr
Mussels With Pesto And Garlic Oven Fries Recipe
Real Simple
Fore Street Mussels From Portland, Maine
Joy The Baker
Pine Bough-Roasted Mussels Recipe
Food Republic
Coconut Curry Mussels
Simply Recipes
Steamed Mussels In A Coconut Curry Broth
How Sweet It Is
Broiled Mussels
smitten kitchen
Mussels With Linguine
The Naptime Chef