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Spaghetti All'amatriciana: Spaghetti Amatrice Style

Recipe Details
Nutrition

Details

LC
HF

10 Ingredients

  • 5 ozs raw pancetta, chopped
  • 2 Tbsps olive oil
  • 2 cups thinly sliced onions
  • Salt
  • Freshly ground black pepper
  • 1/2 cup dry white wine
  • 1 lb canned chopped tomatoes
  • 1 lb fresh spaghetti, cooked until tender
  • 2 Tbsps chiffonade basil
  • 4 ozs freshly grated pecorino

Preparation

Read recipe preparation at Food Network  

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