Crunchy Asian Slaw Recipe

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Cooking With My Kid
Nutrition per serving    (USDA % daily values)
CAL
235
FAT
60%
CHOL
0%
SOD
12%

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Ingredients for 8 servings

1 head napa cabbage, cored, thinly sliced

1 medium carrot

1/2 cup chopped cashew

3 tbsp rice wine vinegar

1 tbsp lemon juice

pinch of salt

1 tbsp honey

1/2 tsp ginger, minced

1 x clove garlic, pressed

1 tbsp soy sauce

1/2 cup peanut oil

1 x scallion, sliced thin

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