Planked Salmon With Peach Mango Salsa

More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
455
FAT
42%
CHOL
88%
SOD
9%

Comments

Add a comment

Ingredients for 8 servings

1/4 cup lime juice

1 tablespoon honey

1/4 teaspoon salt

1 medium mango, cut lengthwise in half, pitted and chopped (1 cup)

2 cups chopped peeled peaches

1/4 cup chopped fresh cilantro

1 tablespoon finely chopped bell pepper

1 untreated cedar plank, 16x6x2 inches

1 large salmon fillet (about 2 lb)

1/4 cup packed brown sugar

You might also like

Salmon With Soy-Honey And Wasabi Sauces
Lulu Powers
Spiced Rubbed Salmon
The Naptime Chef
Salmon With Nectarine Salsa
Foodess
Seared Salmon With Shallot + Green Onion Relish
The Year In Food
Teriyaki Salmon With Noodles
Donal Skehan
Citrus Glazed Salmon
Lulu Powers
Grilled Salmon With Basil Lemon Butter
Whole Foods Market
Pesto Salmon With Crunchy Green Beans
The Naptime Chef
Salmon With Miso Butter, Snap Peas, & A Fried Egg
Tokyo Terrace
Poached Salmon With Salsa Verde
No Recipes