Blintz Souffle

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1524
FAT
39%
CHOL
63%
SOD
24%

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Ingredients for 8 servings

4 eggs

1 teaspoon vanilla

1 1/2 cups sour cream

1/4 teaspoon salt

1/4 cup sugar

12-16 defrosted blintzes (these are sold in the frozen food section and come in cheese, blueberry, and cherry flavors, I like)

1/2 cup orange juice (not concentrate)

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