Spicy Shrimp

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
94
FAT
15%
CHOL
53%
SOD
30%

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Ingredients for 10 servings

2 tablespoons fresh lemon juice , or more to taste

1 tablespoon olive oil

2 tablespoons finely chopped fresh dill

2 tablespoons finely minced shallots

1¾ pounds large raw shrimp , peeled and deveined

1 tablespoon finely minced garlic

2 tablespoons unsalted butter

Salt and freshly ground black pepper , to taste

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