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Roasted Garlic & Baked Potato Soup (low Cal)

Recipe Details
Nutrition

Details

Cook time:

DF
LF
HF

6 Ingredients

  • 1 bulb of garlic
  • 1 tsp fresh thyme
  • 1/2 tsp kosher salt
  • 1/2 tsp fresh ground black pepper
  • 2 large baking potatoes
  • 2 cups reduced-sodium chicken broth or vegetable broth

Preparation

Read recipe preparation at Food.com  

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