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Jalapeño Poppers

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appetizer low carb nut free vegetarian

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Ingredients

24 small jalapeño chilis

1 (8 oz.) package cream cheese, softened

1 cup grated Cheddar (4 oz.)

2 tablespoons chopped fresh cilantro

1 cup all-purpose flour

2 large eggs, beaten

1 cup plain bread crumbs

Salt and pepper

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