Chicken And Rice Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
858
FAT
126%
CHOL
134%
SOD
25%

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Ingredients for 4 servings

3 teaspoons lemon pepper

3/4 cup chicken gravy (from a jar, or homemade if you desire!)

1 1/4 cups hot chicken broth

1 cup rice

3 ounces canned mushrooms, drained

4 boneless skinless chicken breasts

1 1/2 tablespoons breadcrumbs

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