Mango Lassi Parfait

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Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
63%
CHOL
30%
SOD
3%

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Ingredients for 6 servings

1 cup whipping cream

1 cup granulated sugar

3/4-inch cubes (to yield about 3 cups)

3 Tbs. green cardamom pods

2 ripe mangos, peeled, pitted, and cut into

1 cup whole-milk Greek yogurt  or regular whole-milk yogurt, strained

1/3 cup toasted pistachios, coarsely chopped

1 Tbs. confectioners’ sugar

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