Lupa Pollo Alla Diavola (Deviled Roast Chicken With Vegetables)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
3098
FAT
865%
CHOL
259%
SOD
49%

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Ingredients for 4 servings

3 tablespoons Hungarian paprika

3/4 cup low sodium chicken broth

2 (3 1/2 lb) chicken , cut lengthwise in half,backbones removed (preferably organic)

1/2 lemon

8 stalks celery , cut into 1 inch lengths

2 tablespoons fresh ground black pepper

10 small carrots , cut into 1 inch lengths (about 14 ounces)

1 teaspoon celery seed

2 tablespoons extra-virgin olive oil

Chicken and Vegetables

1 1/4 cups extra-virgin olive oil

1/4 cup fresh ground black pepper

1/2 cup chopped jalapeno chiles , with seeds (about 4 large)

Devils Oil

1 large sweet onion , cut into 1 inch cubes (such as Maui)

1 cup olive oil , plus

4 large lemons , thinly sliced into rounds,plus

10 tablespoons olive oil

sea salt or kosher salt

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