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Corn, Chicken And Beef Gratins

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Ingredients

4 whole chicken legs, split into drumsticks and thighs

Salt and freshly ground pepper

2 tablespoons vegetable oil

1 small onion, finely chopped

1/2 pound lean ground beef

1 garlic clove, minced

1/2 teaspoon ground cumin

1/2 teaspoon hot paprika

5 cups fresh corn kernels

1 cup chopped basil leaves

4 large hard-cooked eggs, peeled and halved lengthwise

1/2 cup pitted kalamata olives

1/2 cup raisins

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