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Silky Chocolate Pudding

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The Wednesday Chef
Related tags
snacks gluten free low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
360
FAT
91%
CHOL
9%
SOD
11%

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Ingredients for 4 servings

1/4 cup Cornstarch

1/2 sugar Sugar

1/8 tsp Salt

3 cups Whole Milk

6 ounces Chocolate

1 tsp pure vanilla extract

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