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Healthy Pumpkin Pie Bran Muffins

Nutrition per serving    (USDA % daily values)
CAL
114
FAT
7%
CHOL
10%
SOD
23%

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Ingredients for 12 servings

1 1/2 cups canned pumpkin

1 3/4 teaspoons pumpkin pie spice

1 cup nonfat milk (skim)

1/2 teaspoon salt

1 egg , beaten

1 1/2 cups whole wheat flour

1 tablespoon baking powder

1 tablespoon vanilla extract

1/2 teaspoon baking soda

1 cup all-bran cereal

1/4 cup granulated sugar

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