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Ingredients

1 tbs oil

1 pound beef , cubed

1 x onion , chopped

4 cloves garlic , chopped

1 tbs cumin

2 tbs chili powder

1 tsp oregano

2 x chipotle peppers in adobo sauce , chopped

1 tsp cinnamon

28 ounce diced tomatoes

19 ounce kidney beans

1 cup butternut squash puree

1 tbs tomato paste

1/2 bar Mexican chocolate

0.50 x beef stock

4 cups pumpkin , seeded, peeled and cut into bite sized pieces

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