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Frozen Maple-mousse Pie With Candied Cranberries

Recipe Details
Nutrition

Details

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LC

13 Ingredients

  • 2 cup pecans (8 ozs)
  • 3 tbsp light brown sugar
  • 1/8 tsp freshly grated nutmeg
  • Pinch of salt
  • 3 tbsp unsalted butter, softened
  • 1 cup pure grade B maple syrup
  • 2 large egg whites, at room temperature
  • Pinch of cream of tartar
  • 1 1/2 cup chilled heavy cream
  • 1 tsp pure vanilla extract
  • 8 oz fresh cranberries (2 cups)
  • 1 1/4 cup sugar
  • 3/4 cup water

Preparation

Read recipe preparation at Food Gal  

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