Bouchons Au Thon

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Orangette
Nutrition per serving    (USDA % daily values)
CAL
267
FAT
57%
CHOL
100%
SOD
16%

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Ingredients for 4 servings

180 g canned tuna in water (preferably chunk light) drained

3 tbsp tomato paste

5 tbsp creme fraiche

3 large eggs

1 cup gruyere cheese

Salt

Pepper

2 tbsp finely chopped Italian (flat-leaf) parsley

1/4 cup minced onion

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