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Citrus Gazpacho Soup

Nutrition per serving    (USDA % daily values)
CAL
188
FAT
3%
CHOL
0%
SOD
19%

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Ingredients for 4 servings

1/2 cup chopped cilantro

1 cup chopped plum tomato

1/2 cup chopped green bell pepper

4 tablespoons lime juice

2 cloves garlic , minced

1 kiwi fruit , peeled and chopped

3 large oranges

3/4 cup low-sodium tomato juice

1/2 cup chopped tomatillo

1/4 cup chopped red onion

2 large red grapefruits

1 tablespoon hot sauce

1/2 cup chopped cucumber

1/2 cup fat-free chicken broth

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