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Perfect Pea Salad

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Food.com
Related tags
salad sides low carb nut free vegetarian purim lunch
Nutrition per serving    (USDA % daily values)
CAL
382
FAT
74%
CHOL
114%
SOD
40%

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Ingredients for 3 servings

15 ounces peas , drained

1/4 teaspoon salt

1/8 teaspoon ground black pepper

1/2 cup mayonnaise , I use Kraft light

3 hard-boiled eggs , finely chopped

1 tablespoon butter

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