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My First Gingerbread House "2006"

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Related tags
low fat nut free christmas german
Nutrition per serving    (USDA % daily values)
CAL
311
FAT
26%
CHOL
22%
SOD
34%

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Ingredients for 40 servings

fondant (for Santa's bag)

3/4 cup unsulphured molasses

Royal Icing

8 cups powdered sugar

1 tablespoon ground cinnamon

Gingerbread Dough

Bird

fruit leather, Red and Green striped

spearmint , leaves rolled flat and cut with a cookie cutter

Windows and fireplace mantle

Porch

fondant

3/4 cup butter

chocolate (Andies mint candies)

1 cup dark brown sugar

1 cup cold water

4 cups all-purpose flour , sifted

Chimney

1 large egg , lightly beaten

6 hard candies, crushed

chocolate bar

Roof

decorative candies (for decorating)

chocolate mint sticks

Siding

red licorice

2 teaspoons ground ginger

Santa and Bag

marshmallow (Twisted sticks)

Sled

candy canes

1/2 teaspoon baking soda

toffee pieces

1/2 cup meringue powder

1 teaspoon double-acting baking powder

chocolate (present wrapped)

1 teaspoon salt

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