FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Kasha With Vegetables

2 faves
More from this source
What's Cooking?
Related tags
low carb nut free vegetarian

Comments

Add a comment

Ingredients

2 tbsp olive oil

1 onion, finely chopped

1 carrot, finely chopped

2 portabella mushrooms, sliced

1 celery stalk, finely chopped

1 garlic clove, minced

1⁄3 cup kasha (buckwheat groats)

1⁄2 cup dry white wine

about 41⁄4 cups hot vegetable stock or water

1 beet, cooked until tender, chopped

2 oz (55g) rindless goat cheese, crumbled

2 tbsp chopped parsley

You might also like

Kasha Corn Fritters (Vegan)
No Recipes
Pasta With Mushrooms And Kasha
Real Simple
How To Make Homemade Granola Bars
The Kitchn
Kasha Salad
Whole Foods Market
Mushroom Kasha Burgers With Chipotle Mayonnaise
Epicurious
Kasha Varnishkes With Mushroom Gravy
Food & Wine
Kashi, Mint, And Almond Salad
Whole Living
Halibut Pockets With Spiced Olive Tapenade Recipe
Food Republic
Diy Nutri-Grain Fruit And Nut Bars
The Kitchn
Kasha With Leeks And Toasted Pecans
Cooking Light