Soft Turkey Tacos Recipe

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Nutrition per serving    (USDA % daily values)
CAL
601
FAT
118%
CHOL
28%
SOD
50%

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Ingredients for 4 servings

1 fork

2 tablespoons olive oil

4 iceberg lettuce leaves, shredded

8 ounces raw turkey sausages

1 microwave

1/2 small onion, diced

1 medium saute pan

Salt and pepper

1/2 cup shredded Monterey jack

Paring knife (use with an adult)

1 ripe avocado

1 cup diced zucchini

1 wooden spoon

2 medium bowls

1/4 cup mild salsa, plus more for passing at the table

8 corn tortillas

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