FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Cook The Book: Sicilian Pizza

41 faves
More from this source
Serious Eats
Related tags
main-dish low fat nut free lunch italian

Comments

Add a comment

Ingredients

For the dough:

3 cups all-purpose flour, plus more as needed

2 1/4 teaspoons active dry yeast dissolved in 2 tablespoons of water

For the seasoning (the conza):

3 medium onions, sliced

2 tablespoons olive oil, plus more for the pan

6 plum tomatoes, peeled

2 garlic cloves

6 anchovies, boned and chopped, or as desired

1/2 pound cheese (caciocavallo or, in its absence, pecorino Romano) thinly sliced

1 tablespoon chopped oregano

Salt

You might also like

Sicilian Zucchini Pizza
Williams-Sonoma
Sicilian Pizza
Southern Living
Sicilian-Style Pizza
Campbell's Kitchen
Sicilian Broccoli Mushroom Pizza
Campbell's Kitchen
Classic Sicilian Thick Crust Pepperoni Pizza
The Kitchen Whisperer
Grilled Sicilian Pizza
Food.com
Sausage And Cheese French Bread Pizza
Joy The Baker
Classic Margherita Pizza
The Kitchn
Fresh Tomato And Arugula Bagel Pizzas
Joy The Baker
Spinach Pizza Quesadilla Recipe
Pamela Salzman