Pumpkin Chip Cupcakes

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1 cup canned pumpkin

2 eggs , lightly beaten

1/2 teaspoon salt

1/2 teaspoon ground cinnamon

1 cup chocolate chips

1/2 cup vegetable oil

1/2 cup honey

1/3 cup water

1 teaspoon baking soda

3/4 cup whole wheat flour

1/4 teaspoon ground nutmeg (fresh is best)

1 teaspoon baking powder

1 cup all-purpose flour

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