Sweet And Salty Crunchy Nut Bars

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Ingredients

7 ounces bittersweet chocolate (or 1 heaping cup chips)

4 ounces milk chocolate (or 1/2 cup chips) (or 11 ounces milk chocolate instead)

1 stick plus 1 tablespoon (9 tablespoons) unsalted butter

3 tablespoons golden syrup (recommended: Lyle's)

2 1/4 cups salted peanuts

6 ounces honeycomb candy

Special equipment: 1 (10-inch) springform pan or 1 rectangular aluminum foil pan approx. 13 by 9 by 2 inches

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