Pistachio Cake Iv

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Nutrition per serving    (USDA % daily values)
CAL
332
FAT
70%
CHOL
30%
SOD
19%

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Ingredients for 14 servings

3/4 cup chocolate syrup

4 eggs

1 cup water

1 (3.4 ounce) package instant pistachio pudding mix

3/4 cup vegetable oil

1 (18.25 ounce) package yellow cake mix

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