Guinness Irish Beef Stew

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1089
FAT
112%
CHOL
67%
SOD
66%

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Ingredients for 4 servings

1 cup Guinness stout

6 large garlic cloves , minced

3 lbs potatoes , peeled, cut into 1/2-inch pieces (about 7 cups)

1 tablespoon sugar

2 cups carrots

1 cup red wine

6 cups beef stock

2 tablespoons tomato paste

1 1/4 lbs beef (diced)

1 tablespoon worcestershire sauce

2 tablespoons butter

1 large onion , chopped

1/4 cup olive oil

salt and pepper

2 bay leaves

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