Ginger Martini With Sake Recipe

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Food Network
Nutrition per serving    (USDA % daily values)
CAL
67
FAT
0%
CHOL
0%
SOD
0%

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Ingredients for 1 serving

2 tablespoons simple syrup (equal amounts sugar and water heated until sugar is dissolved, cool)

Crushed ice

1 teaspoon chopped fresh ginger

Vodka, very cold

Paper thin cucumber slices, for garnish

Sake, very cold

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