Crab Burger Recipe

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Nutrition per serving    (USDA % daily values)
CAL
333
FAT
19%
CHOL
55%
SOD
43%

Comments

omg,I COULD EAT THIS EVERYDAY!
cedf81d0f835   •  27 Mar   •  Report
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Ingredients for 6 servings

2 cloves garlic, minced

1 jalapeƱo chili, seeds and ribs removed, finely chopped

1/4 cup cilantro, chopped

1 cup black beans, cooked, rinsed if canned

1/2 teaspoon salt

1 1/2 pounds jumbo lump crabmeat, picked over for shells and cartilage

2 cups plus 2 tablespoons all-purpose flour

2 tablespoons olive oil

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